Wrapper Tech

Hostess Brands, LLC, is a large packaged food company focused on developing, manufacturing, marketing, selling and distributing fresh baked sweet goods in the United States such as Ding Dongs®, Ho Hos®, Donettes® and Fruit Pies, in addition to Twinkies®, CupCakes, Voortman’s Cookies and Wafers.

The Wrapper Tech is responsible for setting up wrapping machines for proper variety of product being produced, ensuring the proper code is being run and is in correct location and is legible, completing code verification, seal integrity, packaging verification and lot tracking sheets at specified times and notifying supervision when any check is not in compliance with company standards. 

• Trouble shoots and addresses electrical and mechanical issues
• Performs preventive maintenance
• Assist with re-wraps and break operators as necessary
• Communicates all changes at the time they are made and at shift change
• Completes daily log sheets and distributes to supervision at the end of the shift
• Ensure that all work activities are performed with attention to the highest standards of food quality, safe processes, compliance with all appropriate legal requirements and a focus on continuous process improvement
• Maintain current and complete records of all activities (i.e., PM’s, safety, inventory, asset inventory, parts tags, etc.)
• Keeps work area and machines clean always
• Understands Hostess scheduling for efficiency, ingredient and product flow, and distribution.
• Perform other duties as assigned

• High school diploma or equivalent required.
• Understanding of commercial bakeries and bakery equipment preferred
• Previous experience working on and troubleshooting high speed packaging equipment strongly preferred.
• Experience in food manufacturing preferred
• Ability to trouble shooting equipment to ensure optimum efficiency and product quality
• Oral and Written Communication - Effective
• Personal Computer Skills - Literate with MS Excel, Word.